CHOCOLATE BAR

Make your next nightcap a hot chocolate. Six versions of the sensuous drink, made with gourmet chocolate ranging from France’s Valrhona to Mexico’s Ibarra, highlight the menu at The Chocolate Bar in St. Louis (1915 Park Ave., 314-421-2626). Not your grandmother’s pastry shop, the hip cafe spins downbeat grooves while dishing up cocoa-based concoctions. —